7 days popular

What I learned from Navy SEALs about resilience

15th February 2019

Shinal v. Toms: It’s Now Harder to Get Informed Consent

10th September 2017

Analysis finds 28.8% prevalence of depression in residents

8th December 2015

Terminating an employee

12th February 2019

Medicare at 50: Physicians brace for transition to value-based payment

1st June 2015

Dermatology News

Formerly Skin & Allergy News

Legal duty to nonpatients: Driving accidents

16th August 2019

Physician value thyself!

28th December 2018

Law & Medicine: Which doctors get sued?

10th February 2016

Patients who want to make you retire, and how to cope

5th March 2019

Who’s increasing health care costs? Not us!

29th March 2019

Preventive health: Getting rid of the middleman (uh-oh, that’s us!)

31st January 2018

Medical ethics and economics

30th January 2019

Risking it all on the miracle of teamwork

6th March 2018

Patient, heal thyself!

11th March 2019

Tips for using EMRs effectively

16th August 2016

Most read

Phaedro’s dog and Dr. Oz: Reclaiming physician leadership in health care

26th February 2026

Introducing the vascular surgery MIPS Value Pathway: A new era for...

26th February 2026

SVS updates patient reading materials to ‘improve accessibility’

31st December 2025

From the editor

Fear and loathing in a post-CREST-2 world

3rd February 2026

A call for call pay

15th December 2025

The globalization of aortic innovation: A cautionary tale of U.S. regulatory...

25th October 2025

Commentary

Phaedro’s dog and Dr. Oz: Reclaiming physician leadership in health care

26th February 2026

Missing a step? Searching for meaning in claudication research

16th December 2025

Changing the game in knee osteoarthritis: A vascular approach

1st December 2025

Contact us
Editor: Killian Meara kmeara@vascularsociety.org
Assistant Editor: Maria Gifford mgifford@vascularsociety.org
Advertising: Nicole Schmitz nschmitz@vascularsociety.org

Society for Vascular Surgery
9400 W. Higgins Road, Suite 315, Rosemont, IL 60018
TEL: +1 312 334.2300

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